Survival Is The Current Goal, But What Is The Catering And Hotel Industry’s Future?

2021. március 22.

Daily News Hungary

Catering and hotel industry are obviously the one most severely hit by the pandemic-caused crisis and lock-downs. According to the Hungarian Hotel and Restaurant Association’s trend report, the number of guest nights fell by almost 40% nationwide in 2020 compared to the previous year, while in November the decline was even more dramatic: almost 90% compared to 2019. Plenty of people are forced to leave their careers to seek livelihood in other areas, and the big question is whether they will return later. At the same time, the industry is already preparing to re-opening and restart. How will this all be carried out?